Art Classes
Page ： International Museum Day 2014
The Joy of Country Cooking - Hong Kong Heritage Museum
15/05/2014
17.05.2014 to 18.05.2014
Hong Kong Heritage Museum
Free
Sha Tin
Lifestyle
Children aged 4 – 8
| The Joy of Country Cooking - Hong Kong Heritage Museum | |
| The pun choi, or basin feast, is often served out in the open in country villages during religious rituals, festivals and other special occasions. With an assortment of food props and model cooking utensils at hand, our little chefs will "cook up" a sumptuous pun choi feast and get a glimpse into both our age-old food culture and the co-operative clansman spirit. | |
| Date: | 17 May 2014 (Saturday) / 18 May 2014 (Sunday) |
| Time: | 11:00 am – 12:00 pm / 2:15 – 3:15 pm / 3:45 – 4:45 pm / 5:15 – 6:15 pm |
| Venue: | Seminar Room, G/F |
| 主持: | Museum Ambassadors |
| 對象: | Children aged 4 – 8 |
| Enrolment: | A maximum of 10 children per session on a first-come-first-served basis. To register, please sign up at the entrance to the Children's Discovery Gallery 30 minutes before the programme commences. Free with museum admission. |
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How to get there?
Hong Kong Heritage Museum
1 Man Lam Road, Sha Tin, Hong Kong
Hong Kong Heritage Museum
1 Man Lam Road, Sha Tin, Hong Kong
Source: Hong Kong Heritage Museum www.heritagemuseum.gov.hk |