Worshop on glutinous rice dumplings - Tao Heung Museum | |
There’s a saying in Chinese that “People take food as their first priority”. Dining is really a very important part of our daily lives and it has a long history and culture of food is so diverse and abundant. The Tao Heung Museum presents the different cuisines from different cultures. With models of the dining environments, descriptions, and display of the many cooking utensils, tableware, spice ingredients, etc, the Museum aims to let you experience and understand the wisdom and fun for the unique dining culture and characteristics of different cuisines. The museum hopes to inspire your interest in dining cultures. You are invited to enter the world of cuisines to enjoy the fun and wisdom of dining. |
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Date: | May 18, 2014 (Sun) |
Time: |
9.30am - 10.30am 11am - 12nn 2.30pm-3.30pm 4pm-5pm |
Duration: | 1 hour per session |
Place: | Tao Heung Museum |
Quota: | 30 participants per session |
Audience: | People aged 6 or above. For children aged under 12, they should be accompanied by adults |
If you are interested in the above activities or if you have any enquiries, please call 3989 7000 to contact the staff of Tao Heung Museum for advance booking and enquiry. | |
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資料來源: 稻鄉飲食文化博物館 www.taoheung.com.hk/tc/museum |